Today my son and I shop for the party. Challenging, but what a relief when it's accomplished. It looks like a dreary weekend, so cooking is probably as good an activity as any. I haven't made pies in a long time, so I'm looking forward to that and the fudge.
My husband and I went out for a fancy dinner last night, just for the heck of it. The refrigerator is put back until Monday and we survived a scare about it not turning on, and the complete project probably won't be done for several more weeks, so we just celebrated for no reason. I had crab and avocado salad, lobster thermador, which I've never had in my life, and a glass of sparkling wine. We had a table by the window and could see out to the estuary and the lights on boats. We came back and I read my mystery and my husband watched "Wallee" with the dogs. Ah, the aged way of life, it has it's pluses.
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